Achieving food security in rural India is a complex and multifaceted issue that is affected by a range of social, economic, and environmental factors.
Some of the key challenges in achieving food security in rural India:
- Poverty and lack of access to resources
- Low agricultural productivity
- Climate change
- Lack of infrastructure
- Limited access to markets
- Low awareness of government programs
- Limited education and training
- Land degradation and water scarcity
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