To address the challenges to achieving food security in India requires uplifting and enhancing the incomes of the country’s farming community—80 percent of whom are “marginal” and small landholders living in abject poverty.Read More..
Another set of front-line workers who are continuing their work and ensuring that there is food security in these trying times are farmers. Their work to grow and harvest our nation’s food supply continues at an unrelenting pace amidst the pandemic.
By Susmita Guru and Amba MukherjeeRead More..
Grassroots experiences from Muzaffarpur, BiharRead More..